Sugarcane, Turmeric, Banana, Coconut, Groundnut, Pulses, Tomato, Bhendi, Brinjal, Chillies, Onion, Ginger, Potato, Betelvine, Mulberry, Arecanut, Tea, Cardamom, Pepper, Grapes, Coffee and other Vegetables and Flowering Plants.
|»||Bannari Root Care(TH) , secrete enzymes like glucanase and chitinase, which dissolve cell wall of the pathogenic fungi thereby reduce the disease factors.|
|»||Bannari Root Care(TH) , secrete toxic compounds like glycotoxin, viridin and trichodermin, which destroy the pathogenic fungi.|
Mix 100 ml of Bannari Root Care(TH) with rice gruel or 5 % jaggery solution. Treat the seed materials required for an acre in the slurry before sowing.
Dip the seedling, tuber and sett required for an acre in the solution containing 1 litre of Bannari Root Care(TH) with 50 litres of water.
Mix 3 - 4 litres of Bannari Root Care(TH) with 500 kgs of decomposed farm yard manure or biocompost and apply to the field. For the crop plants planted in pit, pit application should be done. For banana and coconut plants, Bannari Root Care(TH) is applied at a depth of 2-3 cm @ 30 ml mixed with well decomposed farm yard manure near the root zone and cover it with soil.
Apply 3 - 4 litres of Bannari Root Care (TH) per acre.